FISH SAUCE POT, HIGH-CLASS YEAST MILK POURING BOTTLE - SPECIALIZED FOR HIGH-CLASS HOTELS AND RESTAURANTS PRODUCED IN AUTHENTIC BAT TRANG
Cups/ Ly, Cốc
Enamel products are fired through 2 times of fire, the temperature is 1300 degrees Celsius, ensuring durability
Specialized products for large hotels and restaurants in Vietnam and abroad
If you need more information, please contact Gia Oanh factory authentic bat page
168 Giang high, bat page
phone number 0964800919
#ceramics#bat_trang#sauce_pot
Fish saucepot, high-class mem milk pouring pot - Specialized for high-class hotels and restaurants produced in Authentic Bat Trang
Products are meticulously and elaborately made by famous craftsmen in Bat Trang pottery village, refining each product from each union from the moment of making the goods, to the preliminary firing and firing of the finished product, which is a characteristic of ceramics. Vietnamese bowls of porcelain
Enamel products are fired through 2 times of fire, the temperature is 1300 degrees Celsius, ensuring durability
Specialized products for large hotels and restaurants in Vietnam and abroad
If you need more information, please contact Gia Oanh factory authentic bat page
168 Giang high, bat page
phone number 0964800919
#ceramics#bat_trang#sauce_pot
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